Ekayani

Grown in the serene forests of Koraput, Ekayani carries a gentle, contemplative character that rewards patience. Sun-dried and rested, it brings the natural sweetness of the cherry forward with a calm that holds to the finish.

Tasting notes: Honeyed, floral, calming finish

Origin: Koraput, Odisha
Species: Arabica
Process: Traditional Natural
Roast: Medium Light

Best brewed as: Filter, French Press, Pour Over

Roasted fresh to your order. Ships within 2–3 business days.